Kid Food: Snacky Stuff Supper

This is a once-in-a-blue-moon treat meal that is surprisingly filling and which we both love. Good for eating in front of the TV, or sharing as a mid-afternoon snack with long-lingering friends.

Salsa:
Chop up tomatoes, add finely chopped onion, salt to taste, pinch of sugar and some fresh shredded parsely (if it's still alive after you forgot to water it for a few weeks).

Guacamole:
Mash ripe avo, add a scoop of cream cheese or plain yoghurt (Greek-style is great), a sprinkle of garlic salt, bit of lemon juice.

Serve with:
Variety of chips - potato chips, corn chips etc. in various flavours
Platter of vegetable sticks and bits (baby tomato, celery, cucumber etc.)
Peppadews (into which you may insert any of the following, or eat plain)
Blocks of feta cheese, other varieties of cheese
Variety of olives
Pickled onions and gherkins

Give everyone a plate each, put the rest of the stuff within easy reach, then sit back and munch.